(07) 3901 6631
 

Make a Function Booking

Booking a wok on function is simple!

Complete the online booking form below to submit your booking via email or download the hard copy booking form and send it through to us by fax or post.

Event Booking Form

(* Required field)
Event (e.g birthday,wedding):
Date of function:
Contact Name & Company: *
Postal Address:
Phone: *
Fax:
Mobile:
E-mail Address: *
Event Address:
Anticipated Guests:(minimum 40)
RSVP Date:
Guest arrival time:
Requested time of meal service:
Finger Food:
Main Meals:
Dessert:
Comments:
How did you hear about us?
Requested menu items Dish Selection Meat Selection
WOK BOX selection 1
WOK BOX selection 2
WOK BOX selection 3
Wok Yum Cha – list selections  
   
   
   
   
   
BBQ Salad 1  
BBQ Salad 2  
BBQ Salad 3  
Wok Sweet  
Wok Box Menu Pricing Guests
Product 40 - 60   61-100   100+  
Wok Yum Cha $13.50 $12.00 $11.00
WOK BOX package
(3 dishes)
$29.90 $25.90 $23.90
Prawn surcharge $3.00 $3.00 $3.00
Individual serve gourmet ice cream $6.90 $6.90 $6.90
Lemon meringue $7.90 $7.90 $7.90
Passionfruit berry pavlova $7.50 $7.50 $7.50
Sticky date pudding $8.50 $8.50 $8.50

Payment Details:

 I confirm that I am authorized to make this booking and that I have read and understand the Wok On oriental catering booking terms and conditions. *

Bookings confirmed on receipt of $350.00 deposit. Subject to availability. (Please advise if you require a Tax Invoice to process the deposit). Please note that a credit card surcharge of 2% is applicable for all payments made by credit card.


Deposit & final payment will be paid by; (please tick)

Direct Deposit
 

Account name: Australian Catering Services
Bank: Bank of Queensland
BSB: 124 001 
Acc No: 21800544
Reference: invoice no/name or event date

   
Cheque
  cheques payable to Wok On Oriental Catering,
post to P.O Box 537, Coorparoo, QLD 4151
Verification Code: *

Please enter the following code in the text box above to verify you are a real human being.

 

Please feel free to contact us at anytime by phone or email to discuss your menu and specific function requests.